Indonesian delights in a beautiful harbour setting

NUSA

NUSA means island in Indonesian. Our chef Wayan comes from Nusa Penida, a beautiful island off the coast of Bali. At our beautiful garden, you will find a meeting point of our islands.

Our concept: Guests can order a 5, 7 or 9 dishes rice table. There is a choice of 16 delicious, fresh dishes. We have a number of classics on the menu such as sateh and rendang.

But also our own creations and now and then we borrow something delicious from another Asian country. Of course, we also have tasty vegetarian dishes.

Wayan cooks everything fresh in her own kitchen, with an emphasis on healthy and nutritious food. The rich spice mixes give an enormous explosion of flavor in the food. We cook without MSG, fatsin or asinomoto (flavor enhancers).

Selamat
Makan!

MENU

Take a look at our menu. We have a number of classics on the menu such as sateh and rendang

Take a look

Make a reservation

Click here to make a reservation for your next visit! 

NUSA HARBOUR

Contact us